Commercial Oven Repair
At Lytle FEG, we understand the pivotal role commercial ovens play in the bustling kitchens of restaurants, bakeries, and cafes across Northern California. Our expert team is committed to ensuring your oven operates flawlessly, providing fast, reliable service that keeps your kitchen running smoothly.
About Our Commercial Oven Service.
The necessity of a fully functional commercial oven cannot be overstated in a busy kitchen. Whether it's baking bread to perfection in a bakery or roasting vegetables in a restaurant, the quality of your oven's performance directly impacts the outcome of your dishes. Our factory-trained technicians, authorized to service major brand equipment, bring unparalleled expertise to every repair, maintenance, and installation task.
Professional Commercial Oven Installation.
Correct installation of a commercial oven is foundational to its efficiency and longevity. Our team not only installs but also ensures that your new oven is calibrated perfectly to meet the specific demands of your kitchen's culinary output.
Trusted Commercial Oven Maintenance.
Routine maintenance is key to preventing unexpected breakdowns and extending the lifespan of your commercial oven. Our comprehensive service checks all critical components to guarantee your oven remains in top condition, ready to meet the rigorous demands of your busy kitchen.
Reliable Emergency Commercial Oven Service.
When emergencies strike, our fast and dependable repair service is here to help, 24/7. We swiftly address and resolve issues, minimizing downtime so your kitchen can return to its normal rhythm as quickly as possible.
We Repair and Service Commercial Ovens.
From traditional baking ovens to modern convection models, our technicians are equipped with the knowledge and tools to service a wide range of commercial ovens. Our fast service and reliable repair work ensure that your equipment supports your culinary endeavors without fail.
COMMON OVEN ISSUES WE REPAIR:
1. "Repair Defective Timer"
A defective time can lead to unwanted cooking results. We thoroughly cover all the bulleted items to get to the root issue.
- Faulty wiring
- Inadequate line voltage
- Defective Timer
2. "Solve Uneven Cooking"
When the temperature settings are too high, or there is not enough circulation in your oven for even heat distribution across all surfaces, uneven cooking can occur. We look at current temperature settings, and if required, recalibrate those settings.
3. "Gas Doesn't Ignite"
For convection ovens using gas, we've highlighted the following bullet points as our most common fixes. Each can affect your convection oven's performance.
- High limit thermostat is open
- Faulty wiring and electrical components
- Gas valves and connectors
4. "Excessive, Low or No Heat"
Heating issues can be traced down to these common culprits. Lytle FEG checks each off to ensure complete service coverage.
- Problematic temperature controls
- Defective probe
- Not enough gas pressure
- Clogged gas orifice
- Defective thermostat
Our Sales & Service Territory.
Lytle Food Equipment Group is the authorized branch representative in Santa Rosa and Northern California for Hobart Sales & Service. We are an Exclusive Distributor of equipment, Hobart service, and parts for all ITW FEG Brands and have been proudly serving this area since 1968.
In Need of Commercial Oven Repair in Santa Rosa?
Reach out now and connect with one of our skilled service experts to schedule a commercial oven repair visit today! We're your trusted specialists in food equipment repair across Northern California.
